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Sweet & Healthy Chocolate Chip Cookie Recipe

October 22, 2018, BY

chocolate chip cookies

Do you love sweet ooey-gooey chocolate chip cookies? We know we do! That's why we love this recipe for sweet and tasty, but healthier, chocolate chip cookies.

Try it today and let us know what you think of the recipe!


  • 1 cup gluten-free flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/4 cup honey (agave nectar for a vegan diet)
  • 4 Tablespoons creamy peanut butter
  • 4 ounces unsweetened applesauce
  • 3 ounces 70-88% dark chocolate bar, crushed
  • 1/4 cup mini chocolate chips


  • Preheat oven to 350° F
  • Prepare a baking sheet with parchment paper or a silicone mat
  • In a medium bowl add the flour, baking powder, and salt. Mix together.
  • Stir in the vanilla extract, honey, peanut butter, applesauce. Stir until fully combined.
  • Fold in the crushed dark chocolate and mini chocolate chips
  • The mixture will be slightly sticky. Drop the dough onto baking sheet by the Tablespoon.
  • They were not spread out during being baked so make sure you have them looking the way you want them to look.
  • Bake them for 8-11 minutes or until they have risen and are golden brown.

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